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内容説明 London brims with gastronomic possibilities, from the trendiest bars to the liveliest pubs. Whether you are planning a trip, or simply wish to bring a little taste of this culinary capital into your own home, this guide by one of Britain’s best restaurateurs is sure to please. More than just a directory, it tells all about the food itself and the people who make, sell, cook, and care about it. Along with a journey from the markets of East London to haute cuisine in Mayfair, more than 60 recipes are included from the very people and places featured. Recreate a recipe for Sea Bream as it’s cooked in Bloomsbury, or sample the best vegetable curry that Brick Lane has to offer.
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2013/05/04 (Sat) 23:32:55
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2013/05/04 (Sat) 23:32:55
¥2,700
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2012/06/13 (Wed) 06:01:39
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2012/02/06 (Mon) 05:52:06
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