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内容説明 With contributions from over 40 experts in the field， this reference presents comprehensive， single-source coverage of the instrumentation， computerization， calibration， and methods development of NIR spectroscopy. It provides novel applications for accurate time- and cost-effective analyses of pharmaceuticals， polymers， textiles， agricultural products， dairy products， foods， and beverages. Emphasizing trends in sample preparation， the book covers historical development， calibration transfer， biomedical applications， plastics， and counterfeiting; on-line， in-line， and at-line analyses for process control， multilinear regression and principal component analysis， and more.