ばいちょ(売価調査)、価格比較とネットでのお買い物を楽に

Amazon.com
Cooking for Dummies is ideal for the novice chef as well as the apartment dweller with limited cooking space (and knowledge). Miller and Rama first discuss basic culinary tools and techniques before diving into the recipes， easy yet impressive menus simple enough to accommodate last-minute guests. Most recipes allow for variations; for example， the basic recipe for Gruyere Souffle can--with a few minor substitutions--also make Salmon， Spinach， or Ham Souffle. The style is simple and direct， and the humorous tone should put even the most timid kitchen neophyte at ease.
--このテキストは、絶版本またはこのタイトルには設定されていない版型に関連付けられています。

Book Description
’Seriously informative with a big dash of humor.’ Wolfgang Puck Now expanded with color photos and more than 100 new recipes Is defrosting pizza your idea of home cooking? Is boiling an egg a challenge? Relax! This fun and friendly cookbook， now expanded with new chapters on classic desserts， 3-from-1 meals， and special occasion cooking， walks you through cooking basics — and shows you step-by-step how to serve great-tasting food.
--このテキストは、絶版本またはこのタイトルには設定されていない版型に関連付けられています。

商品の説明をすべて表示する