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内容説明 When Beth Hillson was diagnosed with celiac disease more than thirty years ago, she had nowhere to turn to for recipes or support. She embarked on a lifelong journey to help provide delicious and healthy food to others who cannot have wheatas many as 1 in 133 Americans, according to recent estimates. In Gluten-Free Makeovers, Hillson makes over some of the most popular recipesfrom celeb chef favorites to classic comfort foods, from pot pies to pizza, fig bars to croissantsso wheat-free home cooks can have their cake and eat it too.With chapters dedicated to the gluten-free kitchen, preparation basics, a resource guide on ingredient sources, and supplemental info on gluten-free living, Gluten-Free Makeovers offers inspiring meals for both seasoned and novice chefs alike.
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2012/12/16 (Sun) 01:22:22
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2012/12/16 (Sun) 01:22:22
¥1,773
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¥1,773
2012/03/09 (Fri) 08:51:26
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2012/02/03 (Fri) 20:56:12
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